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Jamaica’s National Dish - Ackee and Saltfish


Permalink 09:38:08 pm, by Melba
Categories: Culture, Commentary

Jamaica’s National Dish - Ackee and Saltfish

“Mi bawn and grow com si Jamaicans a eet ackee an saltfish an know sey a wi National dish”. For breakfast, lunch or dinner, nothing is as nice as a plate of ackee and saltfish served with a sweet yellow heart breadfruit. Or some soft boiled green bananas, piece a yellow yam, piece a dasheen and of course dumpling, dumpling, dumpling. If by chance you can’t do any better you can also serve it with rice. It’s just as nice.

So, what is this talk all of a sudden, coming out of Parliament of all places? Should ackee and saltfish be our National dish? Or was it, why is ackee and saltfish our National dish? Either way, after all this time we just know ‘sey’ saltfish is not produced here. With all the other madness that’s happening in our country, Parliament has nothing more important to discuss.

“Mek mi help them, crime is killing us (no pun intended), our children are leaving school illiterate (over 10 thousand just leave high school), those in the care of the government (like the ones at Armadale) are living under inhumane conditions, plenty more still begging and selling undisturbed on our roads (even though we have a Child Protection Act), most of our earning power has been eroded (the bauxite, sugar and banana industries), ‘nuff’ people have no jobs and many more are losing theirs daily. The list is too long, but that should keep them busy for a while.

Back to the ackee and saltfish, OK, so other countries grow or produce whatever constitutes their National dish. We grow the fruit ackee which is not very common in a lot of other countries. (Can’t resist, remember the Jamaican singer who pronounced to the world that him don’t play ackee, him eat it). Well yes, Jamaicans love to eat ackee, whether by itself, with saltfish or any ‘salt thing’. (Don’t know what is ackee, log on tomorrow and I’ll show and tell you about it.) Anyway, to answer the question, should ackee and saltfish be our National dish, I vote yes. Long time ackee marry saltfish anyway and I don’t believe in divorces.

Nuff love

Ackee and Saltfish with Breadfruit and Pear

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Reasons why I love my Jamaican Mom

1. My Mother taught me about ANTICIPATION.
"Just wait till we get home."

2. My Mother taught me about RECEIVING.
"You going get a ass'n when we get home!"

3. My Mother taught me to MEET A CHALLENGE.
"What di backside yu thinkin'? Answer me when me talk to you...Don't talk back to me!"

4. My Mother taught me CONSEQUENCES.
"If yu run cross de road an' cyar lick yu dung, a goin' kill yu wid lick."

5. My Mother taught me THE VALUE OF EDUCATION.
"If yu no go a school, yu a go tun tief or walk an' pick up bottle."

6. My Mother taught me MEDICAL SCIENCE.
"If yu tun over yu eye lid an fly pitch pan it, it a go stay so fi evva."

7. My Mother taught me to THINK AHEAD.
"Is not one time monkey goin' wan' wife"

8. My Mother taught me ESP.
"Yu tink a don't know what yu up to nuh?"

9. My Mother taught me HUMOR.
"If yu don' eat food, breeze goin' blow yu 'way."

10. My Mother taught me how to BECOME AN ADULT.
"Come an' tek yu beatin' like man."

11. My Mother taught me about SEX.
"Yu tink say yu drop from sky?"

12. My Mother taught me about GENETICS.
"Yu jus' like yu faada."

13. My Mother taught me about my ROOTS.
"Yu tink mi come from "Back A Wall?"

14. My Mother taught me about WISDOM OF AGE.
"When yu get to be as ol' as me, yu wi understan'."

15. And my all time favorite... JUSTICE.
"One day wen yu have pickney, a hope dem treat yu same way."


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